Our Diamant® blades are manufactured using highest quality materials for the maximum efficiency.
Blades are used at almost every meat and fish processing facility in all kind of skinning machines. Without them yield of the skinning process would be much lower increasing giveaway.
There are no specific requirements regarding cleaning or storing.
- Surgical grade stainless steel to use in food processing
- Highly polished, sanitary finish
- Available in all sizes to fit each and every machine
- Available in 5 pieces packaging
- Precisely engineered blade for maximum efficiency